Fissler Essential Knives

Your knives for every day

Fissler Essential offers a comprehensive lineup of knives for a flawless cut. From chef’s knife to bread knife, from santoku knife to cleaver. Every knife in our recycled stainless-steel collection is built to be razor-sharp, effortlessly tackling a range of kitchen tasks – from slicing through tough cuts of meat to effortlessly cutting bread, fish, and vegetables with precision. The ergonomically designed handles ensure a comfortable grip, making them a pleasure to use and a sleek addition to your kitchen.

Fissler Essential offers a comprehensive lineup of knives for a flawless cut. From chef’s knife to bread knife, from santoku knife to cleaver. Every knife in our recycled stainless-steel collection is built to be razor-sharp, effortlessly tackling a range of kitchen tasks – from slicing through tough cuts of meat to effortlessly cutting bread, fish, and vegetables with precision. The ergonomically designed handles ensure a comfortable grip, making them a pleasure to use and a sleek addition to your kitchen.

Phi Collection Design

Fissler Essential offers a comprehensive lineup of knives for a flawless cut – all at an accessible price.

Fissler Essential offers a comprehensive lineup of knives for a flawless cut – all at an accessible price.

Unsere Finalistinen

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Jihye

Finalistin aus Südkorea

apartment.libre.summer

Svenja

Finalistin aus Deutschland

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Yu Ying

Finalistin aus China

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Sarah
Finalistin aus Luxemburg

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Anna
Finalistin aus Deutschland

Unsere Finalistinen

apartment.libre.summer

Jihye

Finalistin aus Südkorea

apartment.libre.summer

Svenja

Finalistin aus Deutschland

apartment.libre.summer

Yu Ying

Finalistin aus China

apartment.libre.summer

Sarah
Finalistin aus Luxemburg

apartment.libre.summer

Anna
Finalistin aus Deutschland

Global Cooking Finalistin Jihye Lee

Die begeisterte Foodbloggerin Jihye Lee wurde von einem ihrer Follower für die Global Cooking Challenge nominiert. Sie liebt es mit Gerichten ihre persönliche Geschichte zu erzählen und lässt sich gern auch von anderen leidenschaftlichen Hobby-Köch:innen in den sozialen Medien inspirieren

Global Cooking Finalistin Svenja

Wenn sie nicht gerade selbst den Kochlöffel für Freunde schwingt, geht Svenja gern in ihrer Heimatstadt Berlin auf kulinarische Entdeckungstour. Ein Freund machte die vielseitige Musik-Lizenzmanagerin auf die Global Cooking Challenge aufmerksam – „ein großes Glück“ findet auch unsere Jury.

Zum Profil

Global Cooking Finalistin Yu Ying

Die Chinesin Yu Ying sieht in der Global Cooking Challenge eine große Herausforderung für sich selbst und möchte über sich hinauswachsen. Dabei geht es für sie vor allem um das, was zählt: Die Liebe zum Kochen. 

Global Cooking Finalistin Sarah

Die Luxemburgerin Sarah liebt alles, was das Leben schön macht – allem voran natürlich das Kochen und den kulinarischen Genuss. Damit macht die Erzieherin nicht nur ihren Lieben immer wieder eine große Freude, sondern überzeugte auch die Global Cooking Challenge Jury gleich drei mal.

Zum Profil

Global Cooking Finalistin Anna

Als Mama von zwei kleinen Jungs genießt es Anna für die Global Cooking Challenge einmal wieder kreativ und mit Muße kochen zu können. Die Berlinerin ist schon seit ihrer Kindheit Jamie Oliver Fan und entdeckt auch auf Reisen gern kulinarisches Neuland.

Zum Profil

Auf die Gewinner:innen jeder Runde wartet außerdem exklusives Fissler Kochgeschirr

Infos und Teilnahmebedingungen

It empowers you to cook with confidence and transforms everyday cooking into a joyful experience 

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The benefits of Fissler Essential Knives

• Designed by Fissler in Idar-Oberstein, Germany, and made in China

 

• Made of hardened and rust-free stainless steel

 

• The blade with hollow grinding provides an exceptionally sharp cutting edge

 

• The weighted handle provides perfect balance and feel while using

 

• Half bolster allows for full use of the cutting edge

 

• Easy to clean thanks to seamless transition between handle and blade

Discover all Fissler Essential Knives

 

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8 Products
Fissler Essential® utility knife 13cm
Fissler Essential® utility knife 13cm
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$0.00
Fissler Essential® Santoku knife 16.5cm
Fissler Essential® Santoku knife 16.5cm
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$0.00
Fissler Essential® Bread knife 19cm
Fissler Essential® Bread knife 19cm
(0)
$0.00
Fissler Essential® Chef's knife 18cm
Fissler Essential® Chef's knife 18cm
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$0.00
Fissler Essential® paring knife 9.3cm
Fissler Essential® paring knife 9.3cm
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$0.00
Fissler Essential® Santoku knife 12.4cm
Fissler Essential® Santoku knife 12.4cm
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$0.00
Fissler Essential® cleaver 16.5cm
Fissler Essential® cleaver 16.5cm
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$0.00
Fissler Essential® steak knife 2pcs set
Fissler Essential® steak knife 2pcs set
(0)
$0.00

Frequently asked questions

A classic basic set consists of 

  • 1 chef's knife 20 cm
  • 1 paring knife
  • 1 Santoku knife

Depending on requirements and cooking preferences, this can of course be 

supplemented with a smaller chef's knife, bread knife or carving knife.

As a rule of thumb, never just put your knives in a drawer. If unprotected blades bump against each other, they will become blunt and the edge can be damaged by other blades. Therefore, make sure that the blade is always protected during storage. We recommend storing the knives either in a knife block, a drawer insert or on a magnetic knife holder on the wall.

Please never put in the dishwasher, but wash by hand with a mild detergent and dry well. Always clean the knife by hand with lukewarm water. Never put the knife in the dishwasher, as this can severely damage the blade.

The frequency of sharpening depends on the use and wear of the knife. If the knife is used frequently, it may need to be sharpened every few weeks or months. Less frequently used knives may only need to be sharpened once a year or less. Pay attention to the performance of your knife and sharpen it if it has difficulty cutting or loses its sharpness. As a rule of thumb, if the knife can no longer cut through the skin of a ripe tomato without any problems, it should be resharpened.