The best recipes for Christmas

This menu starts with a crisp winter salad that perfectly showcases seasonal ingredients. For the main course, you'll enjoy vegan meatballs and oven-roasted Hasselback potatoes. A fruity apple and cranberry crumble provides a sweet finish. Perfect for those who prefer to avoid meat or fish.

This menu focuses on traditional Christmas cuisine: A wintery field salad served in a Parmesan basket begins the meal. This is followed by a succulent Christmas goulash and classic bread dumplings, before steamed dumplings with vanilla sauce bring the evening to a sweet close.

This menu brings bold winter flavors to the table: beluga lentils and pomegranate in the starter salad, a delicately seasoned venison ragout as the main course, and red wine pears for an elegant finish. Perfect for anyone who wants to serve something special for the holidays.