Ein Koch schwenkt gekonnt Reis in einer hochwertigen Fissler-Pfanne und zeigt deutsche Präzision in einer modernen Küche mit Holzschränken.

Ideal for one- and two-person households

24 cm pans

24 cm pans are ideal for both single-person households and larger households.

Fissler offers high-quality stainless steel pans as well as aluminium pans and ceramic pans with a non-stick coating in this size. This means you have the right frying pan with a 24 cm diameter for every use.

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Eine Köchin schwenkt gekonnt ungekochten Reis in einer beigen Fissler-Pfanne und zeigt damit deutsche Qualität und Innovation in der Küche.

Guide for 24 cm pans

Use of pans up to 24 cm

The right pan size is crucial.

The size of the pan plays an important role when frying:

  • The pan diameter determines how much you can prepare in a pan. If you cook food in a pan that is too small, it may not heat evenly.
  • A large pan, on the other hand, usually requires a larger hob and therefore uses more energy. For small portions, it is often not necessary to use a 28 cm pan or even a larger pan such as a Fissler wok with a diameter of up to 32 cm. A medium pan with 24 cm is often enough.

Three fried eggs fit perfectly in a 24 cm frying pan.

Pan diameter or size of the frying surface - what is measured?

The diameter of the pan and the frying surface, also called the pan mirror, are not the same size: the diameter is measured at the upper inner edge so lids fit universally. Because of the pan's shape, it is often larger than the frying surface. In a pan with a diameter of 20 cm, you have a frying surface of approx. 18 cm.

If you have a conventional stovetop, you should make sure that the size of the pan base and the size of the selected hob match. If the base is too large, the pan may heat unevenly. In the opposite case, valuable energy is wasted.